About the Company
Lagos Gourmet Events is a premier catering and event management company renowned for delivering exquisite culinary experiences and impeccable service across Lagos. Specializing in high-end private parties, corporate events, and exclusive home services, we pride ourselves on creating unforgettable moments for our clients. Join our dynamic team and be a part of bringing exceptional dining to life.
Job Description
We are seeking enthusiastic and service-oriented individuals to join our team as an Outdoor Catering Waiter, specializing in private parties and home service events. This role is perfect for someone with a passion for hospitality, a keen eye for detail, and a desire to provide exceptional service in diverse settings. You will be a crucial part of our event execution team, ensuring guests have a seamless and delightful dining experience. No prior experience is required; we offer comprehensive training to the right candidates who demonstrate a positive attitude and strong work ethic.
Key Responsibilities
- Set up and prepare dining areas according to event specifications, including tables, chairs, and place settings.
- Serve food and beverages promptly and courteously to guests at various private parties and home events.
- Anticipate guest needs and respond to requests in a professional and efficient manner.
- Maintain cleanliness and orderliness of the service area throughout the event.
- Assist with packing up and clearing down after events, ensuring all equipment is handled with care.
- Work collaboratively with kitchen staff and other team members to ensure smooth event flow.
- Adhere to all food safety and hygiene standards.
Required Skills
- Excellent communication and interpersonal skills.
- A positive attitude and strong work ethic.
- Ability to work effectively in a fast-paced environment.
- Good physical stamina and ability to stand for extended periods.
- Willingness to learn and take direction.
- Presentable appearance and professional demeanor.
Preferred Qualifications
- Previous experience in hospitality or customer service is a plus, but not required.
- Familiarity with various dining styles and service techniques.
- Ability to speak multiple local languages (e.g., Yoruba, Igbo, Hausa) is an asset.
- Valid food handler's permit (or willingness to obtain one).
Perks & Benefits
- Competitive monthly salary.
- Comprehensive training and professional development opportunities.
- Flexible working hours, ideal for those seeking varied schedules.
- Opportunity to work in diverse and exciting event settings.
- Meal allowances during events.
- Transport support for late-night events.
- A supportive and dynamic team environment.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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