About the Company
Lagos Culinary Events is a dynamic and fast-growing catering company dedicated to delivering exceptional culinary experiences across Lagos. We specialize in corporate events, weddings, private parties, and large-scale social gatherings, bringing innovation and passion to every dish. Join our team and be part of a company that values quality, teamwork, and culinary excellence.
Job Description
We are seeking enthusiastic and reliable Catering Assistants to join our vibrant team for various events across Sangotedo and wider Lagos. This is an excellent opportunity for individuals looking for flexible, event-based work with daily payment. No prior experience is required; we provide comprehensive training to ensure you are fully equipped to succeed. You will play a crucial role in ensuring our events run smoothly, providing outstanding service to our clients and their guests.
Key Responsibilities
- Assist with the setup and breakdown of catering equipment and dining areas.
- Serve food and beverages to guests in a professional and courteous manner.
- Maintain cleanliness and hygiene standards in all catering areas during events.
- Help with basic food preparation tasks under the supervision of chefs.
- Replenish food stations and ensure presentation standards are maintained.
- Respond promptly and courteously to guest requests.
- Adhere to all health and safety regulations.
- Collaborate effectively with the catering team to ensure seamless event execution.
Required Skills
- Ability to work in a fast-paced environment.
- Strong communication and interpersonal skills.
- Reliable and punctual.
- Positive attitude and willingness to learn.
- Ability to stand for extended periods and lift moderate weights.
- Flexibility to work varied hours, including evenings and weekends, based on event schedules.
- Legal right to work in Nigeria.
Preferred Qualifications
- Previous experience in hospitality or customer service is a plus, but not required.
- Food Handler's Permit (training can be provided).
- Knowledge of basic hygiene and sanitation practices.
Perks & Benefits
- Daily pay (receive payment immediately after each event).
- Flexible work schedule (choose events that fit your availability).
- Comprehensive training provided.
- Opportunity to work at exciting and diverse events.
- Supportive and friendly team environment.
- Career growth opportunities within the catering industry.
- Networking opportunities.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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