About the Company
The Place Restaurant is a leading player in the hospitality industry in Nigeria, renowned for its diverse menu, excellent customer service, and vibrant dining atmosphere. With multiple outlets across the country, we pride ourselves on creating memorable experiences for our guests and fostering a supportive, growth-oriented environment for our team members. Join us and become part of a family that values passion, hard work, and a friendly approach to service.
Job Description
We are looking for enthusiastic and friendly Waitresses to join our dynamic team at The Place Restaurant in Yaba. If you have a passion for providing excellent customer service, enjoy working in a fast-paced environment, and are eager to learn, we encourage you to apply! This is an excellent opportunity for individuals seeking an entry-level position or those looking to start a career in hospitality. We offer a supportive work environment, full training, and free duty meals.
Key Responsibilities
- Greet and welcome guests in a warm and friendly manner.
- Present menus, answer questions about menu items, and make recommendations.
- Take accurate food and beverage orders from customers.
- Serve food and beverages promptly and courteously.
- Clear tables, wash dishes, and reset dining areas.
- Ensure the dining area is clean and well-maintained at all times.
- Handle customer inquiries and resolve minor complaints professionally.
- Process payments and operate point-of-sale (POS) systems.
- Collaborate with kitchen staff to ensure timely and accurate order delivery.
- Adhere to all food safety and hygiene regulations.
Required Skills
- Excellent communication and interpersonal skills.
- Friendly and outgoing personality.
- Strong customer service orientation.
- Ability to work effectively in a team.
- High level of professionalism and punctuality.
- Ability to stand for extended periods and lift moderate weights.
- Willingness to learn and take initiative.
- Basic numeracy for handling payments.
Preferred Qualifications
- Previous experience in a restaurant or customer service role (advantageous but not required).
- Secondary School Leaving Certificate (SSCE) or equivalent.
- Ability to work flexible hours, including weekends and public holidays.
Perks & Benefits
- Competitive monthly salary.
- Free duty meals during shifts.
- Opportunity for professional growth and career advancement.
- Comprehensive on-the-job training.
- Supportive and friendly work environment.
- Health and safety adherence.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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