About the Company
The Marriott Hotel, Ikeja, is a premier destination for luxury accommodation and exceptional events in Lagos. We are renowned for our world-class service, exquisite culinary experiences, and commitment to creating memorable moments for our guests. As part of our dedicated team, you’ll contribute to an environment where excellence is not just expected, but delivered.
Job Description
We are seeking enthusiastic and reliable Student Catering Aides to join our dynamic events team for a flexible weekend roster. This is an excellent opportunity for students looking to gain practical experience in the hospitality industry, learn event operations, and contribute to high-profile catering functions. You will play a crucial role in ensuring the smooth execution of various events, from corporate conferences to weddings, by assisting with setup, service, and breakdown.
Key Responsibilities
- Assist with the setup and arrangement of dining areas, buffets, and service stations according to event specifications.
- Serve food and beverages to guests in a professional and courteous manner.
- Ensure all catering equipment and supplies are readily available and properly maintained.
- Clear tables, wash dishes, and maintain cleanliness in serving and kitchen areas.
- Adhere strictly to all food safety and hygiene regulations.
- Assist with event breakdown, including packing up equipment and ensuring venues are left tidy.
- Provide exceptional customer service, responding to guest inquiries and requests promptly.
Required Skills
- Strong customer service orientation and a positive attitude.
- Ability to work effectively in a fast-paced team environment.
- Excellent communication and interpersonal skills.
- Reliable and punctual, with a strong work ethic.
- Physical stamina to stand for extended periods, lift moderate weights, and perform repetitive tasks.
- Flexibility to work weekends, evenings, and occasional holidays as per event schedules.
- No prior catering or hospitality experience is required; full training will be provided.
Preferred Qualifications
- Currently enrolled in a college or university program, particularly in hospitality, tourism, or a related field.
- Basic understanding of food hygiene and safety principles.
- Previous experience in a customer service role or volunteer work at events.
Perks & Benefits
- Flexible scheduling to accommodate academic commitments.
- Opportunities for professional development and growth within a global hospitality brand.
- On-the-job training in event management and catering services.
- Complimentary meals during shifts.
- A supportive and dynamic work environment.
- Gain valuable experience and build a strong professional network.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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