Potato Peeler / Prep Helper – Basic Kitchen Duties

🏢 J D Wetherspoon plc📍 Sheffield, South Yorkshire, United Kingdom💼 Full-Time💻 On-site🏭 Hospitality💰 11.44-12.50 per hour

About the Company

J D Wetherspoon plc is one of the UK’s most successful and well-known pub chains, operating hundreds of establishments across the country. We are dedicated to providing excellent value, quality food and drink, and a welcoming atmosphere for all our customers. Our success is built on the hard work and dedication of our teams, who are at the heart of everything we do. We believe in investing in our people, offering comprehensive training and opportunities for career progression within a dynamic and supportive environment.

Job Description

We are seeking an enthusiastic and reliable individual to join our kitchen team as a Potato Peeler / Prep Helper. This entry-level position is perfect for someone looking to start their career in the culinary industry with no prior experience required. You will be responsible for performing basic kitchen duties, primarily focusing on potato preparation and assisting with other essential food prep tasks. Full training will be provided to ensure you are confident and competent in all aspects of your role. This is an excellent opportunity to learn the foundations of kitchen operations in a busy and friendly environment.

Key Responsibilities

  • Peel, wash, and prepare large quantities of potatoes daily.
  • Assist with chopping, slicing, and dicing other vegetables as needed.
  • Maintain a clean and organised workstation at all times.
  • Follow all food safety and hygiene regulations.
  • Support the kitchen team with general clean-up tasks.
  • Adhere to health and safety procedures.
  • Communicate effectively with other kitchen staff.

Required Skills

  • Ability to follow instructions accurately.
  • Strong work ethic and reliability.
  • Willingness to learn and take on new tasks.
  • Basic understanding of kitchen hygiene (training provided).
  • Ability to work effectively in a fast-paced team environment.
  • Physical stamina to stand for extended periods and lift moderate weights.

Preferred Qualifications

  • No prior experience in a kitchen setting is necessary.
  • Basic Food Hygiene Certificate (not essential, training will be provided).

Perks & Benefits

  • Competitive hourly wage.
  • Comprehensive on-the-job training.
  • Opportunities for career development and progression.
  • Staff discount on food and non-alcoholic beverages.
  • Paid holiday entitlement.
  • Pension scheme.
  • Uniform provided.

How to Apply

If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:

  • An up-to-date Resume or CV
  • A brief cover letter summarizing your experience and motivation

Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.

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