About the Company
The Yellow Chilli is a leading upscale Nigerian restaurant renowned for its innovative and authentic local cuisine. With a commitment to exceptional dining experiences, we blend traditional Nigerian flavors with modern culinary techniques in an inviting atmosphere. Our team is passionate about service excellence and creating memorable moments for every guest. Join us and be part of a vibrant culinary journey.
Job Description
We are seeking a warm, enthusiastic, and dedicated Bistro Waitress to join our friendly team in Yaba. This is an excellent opportunity for individuals passionate about hospitality, even if you’re just starting your career. You will be the face of our bistro, responsible for ensuring every guest receives prompt, courteous, and efficient service. We pride ourselves on our supportive and inclusive work environment, where training and growth are encouraged.
Key Responsibilities
- Warmly greet and seat guests upon arrival.
- Present menus, answer questions about menu items, and make recommendations.
- Accurately take food and drink orders and relay them to the kitchen/bar staff.
- Serve food and beverages to guests in a timely and professional manner.
- Check on guests throughout their dining experience to ensure satisfaction.
- Handle guest inquiries and resolve any issues promptly and courteously.
- Process payments and handle cash and card transactions accurately.
- Maintain cleanliness and organization of dining areas and service stations.
- Collaborate with kitchen and bar staff to ensure smooth service flow.
- Adhere to all food safety and hygiene regulations.
Required Skills
- Excellent communication and interpersonal skills.
- A positive attitude and a strong work ethic.
- Ability to work effectively in a fast-paced environment.
- Strong organizational skills and attention to detail.
- Ability to stand and walk for extended periods.
- Willingness to learn and take initiative.
- Basic numeracy for handling payments.
Preferred Qualifications
- Previous experience in a customer service role is a plus, but not required.
- Fluency in English and local languages (e.g., Yoruba) is advantageous.
- Passion for food and the hospitality industry.
Perks & Benefits
- Competitive monthly salary.
- Opportunities for career growth and professional development.
- Comprehensive on-the-job training provided.
- Staff meals during shifts.
- A supportive and friendly team environment.
- Employee discounts on restaurant services.
- Health and wellness programs (eligibility based on tenure).
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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