About the Company
Shiro Restaurant & Bar is an award-winning pan-Asian culinary destination located in the heart of Lekki Phase 1, Lagos. Known for its exquisite dining experience, vibrant ambiance, and exceptional service, Shiro offers a fusion of Japanese, Thai, and Mediterranean flavors. We are committed to fostering talent and providing a supportive environment for our team members to grow and excel in the hospitality industry. Join us and become part of a dynamic team dedicated to creating unforgettable moments for our guests.
Job Description
Are you eager to kickstart a career in the vibrant hospitality sector but have no prior experience? Shiro Restaurant & Bar is offering an exciting opportunity for a Trainee Waiter to join our prestigious team. This entry-level position is perfect for individuals who are passionate about learning, delivering excellent customer service, and contributing to a high-class dining experience. We believe in nurturing talent, and we will provide comprehensive, hands-on training to equip you with all the skills needed to become a professional waiter. As part of our commitment to your well-being, delicious staff meals will be provided during your shifts. This is your chance to learn on the job in a dynamic, supportive, and stylish environment.
Key Responsibilities
- Shadow and assist experienced waiters in serving guests.
- Learn about menu items, specials, and restaurant operations.
- Practice taking accurate food and beverage orders.
- Assist with setting up and clearing tables efficiently.
- Maintain cleanliness and organization of the dining area.
- Learn proper guest interaction and service etiquette.
- Collaborate with kitchen and bar staff to ensure smooth service.
- Handle guest inquiries and requests with a positive attitude.
- Participate actively in all training sessions provided.
- Adhere to all health and safety regulations.
Required Skills
- Willingness to learn and a strong desire to develop hospitality skills.
- Excellent communication and interpersonal abilities.
- Positive attitude and a strong work ethic.
- Ability to work effectively in a fast-paced team environment.
- Punctuality and reliability.
- Enthusiasm for providing outstanding customer service.
- No prior experience required – full training will be provided.
Preferred Qualifications
- High school diploma or equivalent.
- Basic understanding of hygiene and cleanliness standards.
- A genuine passion for food and beverage.
- Ability to stand for extended periods and lift moderate weights.
Perks & Benefits
- Comprehensive on-the-job training and mentorship.
- Daily staff meals provided.
- Opportunity for career advancement within a prestigious restaurant.
- Supportive and inclusive work environment.
- Competitive trainee salary.
- Exposure to high-end culinary operations.
- Opportunity to work with a diverse and talented team.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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