About the Company
The Pavilion Grill & Bar is a renowned culinary destination in Surulere, known for its exquisite dishes, vibrant atmosphere, and exceptional service. We pride ourselves on creating memorable dining experiences for our guests and fostering a supportive, dynamic environment for our team. Join us and be part of a legacy of hospitality excellence.
Job Description
We are seeking enthusiastic and reliable individuals to join our team as a Weekend Waitress. This is an excellent opportunity for anyone looking for part-time work, requiring only two days of commitment (Saturday and Sunday). No prior experience is necessary as full training will be provided. You’ll be responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring a pleasant dining experience for our guests. Get paid every Sunday night for your hard work!
Key Responsibilities
- Warmly greet and seat guests upon arrival.
- Present menus and provide detailed information when asked (e.g., about portions, ingredients, or potential food allergies).
- Take accurate food and drink orders using our POS system.
- Serve food and beverage orders efficiently and accurately.
- Check dishes and kitchenware for cleanliness and presentation and report any problems.
- Deliver checks and collect payments.
- Collaborate with other restaurant staff to ensure smooth service.
- Handle guest complaints or concerns with patience and a professional attitude.
- Ensure tables are clean and tidy at all times.
- Assist with setting up and closing down the dining area.
Required Skills
- Excellent communication and interpersonal skills.
- A positive attitude and strong work ethic.
- Ability to work effectively in a fast-paced environment.
- Reliability and punctuality for weekend shifts.
- Willingness to learn and adapt.
- Basic numeracy for handling payments.
- Ability to stand and walk for extended periods.
Preferred Qualifications
- Previous experience in a customer service role is a plus but not required.
- Familiarity with restaurant operations (training provided).
- Ability to speak multiple local languages.
Perks & Benefits
- Competitive weekly pay, paid every Sunday night.
- Comprehensive on-the-job training.
- Complimentary staff meals during shifts.
- Opportunity to gain valuable experience in the hospitality industry.
- Supportive and friendly team environment.
- Flexible weekend work schedule (Saturday & Sunday).
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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