About the Company
The Place Restaurant & Bar is a leading name in Nigeria’s hospitality sector, renowned for offering a delightful culinary experience in a vibrant and welcoming atmosphere. With multiple branches across Lagos, we are committed to serving delicious, high-quality meals and providing exceptional customer service. Join our growing team and be part of a company that values its employees and customers alike.
Job Description
Are you looking for a dynamic weekend role with immediate pay? The Place Restaurant & Bar in Sangotedo is seeking enthusiastic and customer-focused individuals to join our team as Weekend Waiters. No prior experience is required as full training will be provided to ensure you are confident and capable. If you have a friendly demeanor, a willingness to learn, and are available to work on weekends, we want to hear from you! This is a fantastic opportunity to gain experience in the hospitality industry, earn competitive pay, and be part of a supportive team.
Key Responsibilities
- Warmly greet and seat customers upon arrival.
- Present menus and provide detailed information on specials and menu items.
- Accurately take food and drink orders, ensuring all special requests are noted.
- Serve food and beverages promptly and professionally.
- Clear tables, wash dishes, and prepare the dining area for new guests.
- Process payments and maintain accurate cash handling procedures.
- Respond to customer inquiries and address any concerns with a positive attitude.
- Collaborate with kitchen and bar staff to ensure smooth service flow.
- Adhere to all food safety and hygiene standards.
Required Skills
- Excellent communication and interpersonal skills.
- A positive attitude and strong work ethic.
- Ability to work effectively in a fast-paced environment.
- Reliability and punctuality for weekend shifts (Saturday and Sunday).
- Ability to stand for extended periods and carry trays.
- Willingness to learn and take direction.
- Basic understanding of hygiene and cleanliness standards.
Preferred Qualifications
- Prior customer service experience (even if not in a restaurant setting).
- Basic knowledge of food and beverage service terminology.
- Fluency in English and local languages.
Perks & Benefits
- Competitive weekly pay – get paid every Monday morning!
- Comprehensive on-the-job training and skill development.
- Complimentary staff meals during shifts.
- Opportunity for career growth within The Place Restaurant & Bar.
- A vibrant, friendly, and supportive team environment.
- Flexible weekend work schedule.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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