Sushi Counter Waiter – Fine Dining

🏢 Ukiyo Sushi Lounge📍 Ogba, Lagos State, Nigeria💼 Full-Time💻 On-site🏭 Fine Dining💰 150000-250000 per month

About the Company

Ukiyo Sushi Lounge offers an unparalleled fine dining experience, celebrating the artistry of Japanese cuisine in the heart of Ogba, Lagos. Our commitment to authentic flavors, exceptional service, and an elegant ambiance creates a memorable journey for every guest. We pride ourselves on sourcing the freshest ingredients and fostering a team dedicated to culinary excellence and guest satisfaction.

Job Description

We are seeking a highly professional and enthusiastic Sushi Counter Waiter to join our esteemed team at Ukiyo Sushi Lounge. The ideal candidate will possess a passion for exceptional service, a keen eye for detail, and a foundational understanding of fine dining etiquette. You will be instrumental in delivering an authentic and memorable dining experience to our guests, particularly those seated at our exclusive sushi counter. This role requires excellent communication skills, a proactive attitude, and the ability to work seamlessly in a fast-paced, upscale environment.

Key Responsibilities

  • Warmly greet and seat guests at the sushi counter, presenting menus and explaining daily specials.
  • Provide detailed explanations of sushi dishes, ingredients, and preparation methods, offering recommendations tailored to guest preferences.
  • Take accurate food and beverage orders, ensuring special requests and dietary restrictions are clearly communicated to the sushi chefs.
  • Serve food and beverages promptly and elegantly, adhering to fine dining service standards.
  • Maintain a pristine and organized sushi counter area, ensuring all necessary condiments, utensils, and glassware are readily available.
  • Anticipate guest needs and respond promptly and courteously to all inquiries and requests.
  • Process payments accurately and efficiently, handling cash and card transactions with integrity.
  • Collaborate effectively with sushi chefs, kitchen staff, and other front-of-house team members to ensure smooth service flow.
  • Adhere to all health, safety, and hygiene standards.
  • Assist in opening and closing procedures for the dining area and sushi counter.

Required Skills

  • Minimum of 1 year of experience in a fine dining or upscale restaurant setting.
  • Excellent verbal communication and interpersonal skills.
  • Strong attention to detail and ability to multitask in a busy environment.
  • Professional demeanor and immaculate personal presentation.
  • Ability to stand and walk for extended periods.
  • Flexibility to work evenings, weekends, and holidays.
  • Basic knowledge of Japanese cuisine and sushi terminology.

Preferred Qualifications

  • Previous experience specifically as a sushi waiter or in a Japanese restaurant.
  • Proficiency in a second language (e.g., Japanese, French).
  • Knowledge of wine pairing and sake recommendations.
  • Certification in food handling and safety.
  • Experience with POS systems.

Perks & Benefits

  • Competitive monthly salary with potential for performance bonuses.
  • Opportunity for professional growth and career advancement within a luxury hospitality brand.
  • Comprehensive training on Japanese cuisine and fine dining service protocols.
  • Staff meals provided during shifts.
  • A dynamic and supportive work environment.
  • Health insurance contributions.

How to Apply

If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:

  • An up-to-date Resume or CV
  • A brief cover letter summarizing your experience and motivation

Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.

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