About the Company
Chef L’s Kitchen is a premier event catering service based in Lagos, renowned for delivering exceptional culinary experiences for a wide range of events, from corporate gatherings to private celebrations. With a passion for exquisite food and impeccable service, we pride ourselves on creating memorable moments for our clients. We are committed to nurturing new talent and providing opportunities for growth within the vibrant hospitality sector.
Job Description
Are you a student looking for flexible weekend work to gain valuable experience and earn extra income? Chef L’s Kitchen is seeking enthusiastic and reliable Student Catering Aides to join our dynamic team for weekend events. This is an excellent entry-level opportunity to step into the world of hospitality and catering, offering comprehensive on-the-job training. You will play a crucial role in ensuring our events run smoothly, providing excellent service to guests, and contributing to the overall success of each occasion.
Key Responsibilities
- Assist with event setup, including arranging tables, chairs, and place settings according to event specifications.
- Support the catering team in preparing food service areas and buffets.
- Serve food and beverages to guests with a friendly and professional demeanor.
- Ensure cleanliness and hygiene standards are maintained throughout the event.
- Assist with clearing tables, washing dishes, and general clean-up after events.
- Replenish food and beverage stations as needed during service.
- Interact positively with guests and team members, contributing to a welcoming atmosphere.
- Follow all safety and sanitation procedures diligently.
Required Skills
- Enthusiasm and a positive 'can-do' attitude.
- Strong work ethic and reliability.
- Ability to work effectively as part of a team.
- Excellent communication skills.
- Punctuality and commitment to assigned shifts.
- Willingness to learn and take direction.
- Ability to stand for extended periods and lift moderate weights.
Preferred Qualifications
- Currently enrolled in a college or university program.
- Previous experience in a customer service or hospitality role (even informal).
- Availability to work varying weekend shifts, including evenings.
- A genuine interest in food service and event management.
Perks & Benefits
- Flexible weekend work schedule tailored to student availability.
- Comprehensive on-the-job training provided; no prior experience necessary.
- Opportunity to gain hands-on experience in the catering and events industry.
- Networking opportunities with industry professionals.
- Complimentary meals during shifts.
- A supportive and friendly team environment.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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