About the Company
Morton’s The Steakhouse has remained true to its founders’ original vision of combining generous portions of high-quality food prepared to perfection with exceptional service in an inviting atmosphere. With a presence in key cities globally, including a renowned location in Silver Spring, we pride ourselves on creating unforgettable dining experiences for our guests. Join our team and become a part of a legacy built on culinary excellence and unparalleled hospitality.
Job Description
We are seeking an enthusiastic and dedicated Restaurant Waiter to join our prestigious team at Morton’s The Steakhouse in Silver Spring. As a Waiter, you will play a crucial role in delivering our signature world-class service, ensuring every guest enjoys a memorable dining experience. This position offers a competitive monthly salary ranging from ₦80,000 to ₦120,000, complemented by valuable service charges. If you have a passion for hospitality, a keen eye for detail, and thrive in a fast-paced, upscale environment, we invite you to apply. Full training on our menu, service standards, and POS system will be provided.
Key Responsibilities
- Greet and seat guests warmly, presenting menus and explaining daily specials.
- Take accurate food and beverage orders, using our point-of-sale (POS) system.
- Serve food and beverages promptly and professionally, adhering to all service standards.
- Ensure guest satisfaction throughout their dining experience, anticipating needs and addressing any concerns.
- Clear and reset tables efficiently.
- Process payments accurately and handle cash and credit card transactions.
- Maintain a clean and organized dining area.
- Collaborate effectively with kitchen staff and other team members.
- Adhere to all health and safety regulations.
Required Skills
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment.
- Strong attention to detail and customer service orientation.
- Basic mathematical skills for order taking and bill processing.
- Ability to stand and walk for extended periods.
- Must be at least 18 years old.
Preferred Qualifications
- Previous experience as a waiter or in a similar customer-facing role in an upscale restaurant environment (1+ year preferred).
- Familiarity with POS systems (e.g., Aloha, Micros).
- Knowledge of food and wine pairings.
- High school diploma or equivalent.
Perks & Benefits
- Competitive monthly salary with attractive service charges.
- Opportunities for career growth and development within a renowned restaurant group.
- Comprehensive training program.
- Employee discount on meals.
- Positive and supportive work environment.
- Health and dental benefits (for full-time employees).
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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