Hotel Waiters Wanted – Free Staff Feeding

🏢 The Wheatbaker📍 Ikoyi, Lagos, Nigeria💼 Full-Time💻 On-site🏭 Hospitality💰 80000-120000 per month

About the Company

The Wheatbaker is a distinguished luxury boutique hotel located in the heart of Ikoyi, Lagos. Renowned for its exceptional service, elegant ambiance, and culinary excellence, we offer an unparalleled experience for our guests. We are committed to fostering a supportive and professional environment for our staff, valuing dedication and a passion for hospitality.

Job Description

We are actively seeking enthusiastic and dedicated Hotel Waiters to join our esteemed food and beverage team. This is an excellent opportunity for individuals passionate about providing outstanding customer service in a high-end hotel setting. As a Hotel Waiter, you will be instrumental in creating memorable dining experiences for our guests, serving with efficiency, grace, and attention to detail. We welcome applicants with a strong work ethic and a desire to learn, as comprehensive training will be provided. A key benefit of this role includes free staff feeding, ensuring our team is well-cared for.

Key Responsibilities

  • Greet guests warmly and present menus promptly.
  • Take food and beverage orders accurately and efficiently.
  • Serve food and beverages to guests according to established standards.
  • Clear tables and prepare them for subsequent guests.
  • Handle guest inquiries and resolve any issues with professionalism.
  • Maintain cleanliness and organization of dining areas and service stations.
  • Collaborate effectively with kitchen staff and other team members.
  • Adhere to all health and safety regulations.
  • Process payments and maintain accurate cash handling procedures.

Required Skills

  • Excellent communication and interpersonal skills.
  • A positive attitude and strong work ethic.
  • Ability to work effectively in a fast-paced environment.
  • Strong attention to detail.
  • Willingness to learn and adapt.
  • Ability to stand and walk for extended periods.

Preferred Qualifications

  • Previous experience in a hotel or restaurant setting.
  • Basic knowledge of food and beverage service techniques.
  • Fluency in English; additional languages are a plus.
  • Hospitality-related certifications.

Perks & Benefits

  • Competitive monthly salary.
  • Free staff feeding.
  • Comprehensive training and development programs.
  • Opportunities for career advancement within a luxury hotel.
  • A supportive and dynamic work environment.
  • Health and wellness benefits.

How to Apply

If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:

  • An up-to-date Resume or CV
  • A brief cover letter summarizing your experience and motivation

Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.

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