About the Company
Lagos Lagoon Resort & Spa is a premier hospitality destination situated along the vibrant Lekki-Epe corridor in Ajah. We are dedicated to providing our guests with an unparalleled experience, blending luxurious comfort with exceptional service and serene waterfront views. Our resort features fine dining restaurants, a rejuvenating spa, and state-of-the-art facilities, all managed by a team committed to excellence and guest satisfaction.
Job Description
We are seeking enthusiastic and dedicated individuals to join our team as Hotel Waiters. This is an incredible opportunity for aspiring hospitality professionals, as full training will be provided, and no prior experience is necessary. In addition to a supportive work environment, we offer free accommodation and meals, making this an ideal role for those looking to start a career in the hotel industry without immediate housing or meal concerns. You will be responsible for providing excellent service to our guests, ensuring a delightful dining experience at our various restaurants and event venues.
Key Responsibilities
- Greet guests warmly and assist them in seating.
- Present menus, answer questions about menu items, and make recommendations.
- Take accurate food and beverage orders and relay them to the kitchen or bar staff.
- Serve food and beverages efficiently and courteously.
- Anticipate guest needs and provide proactive service.
- Clear tables, clean dining areas, and prepare for new guests.
- Process guest payments accurately.
- Maintain a clean and organized work environment.
- Adhere to all health, safety, and hygiene standards.
- Collaborate with kitchen and other service staff to ensure smooth operations.
Required Skills
- Willingness to learn and a positive attitude.
- Excellent interpersonal and communication skills.
- Ability to work effectively in a fast-paced environment.
- Strong team player with a cooperative spirit.
- Reliability and punctuality.
- Ability to stand and walk for extended periods.
Preferred Qualifications
- Basic understanding of hospitality service (not required, but a plus).
- Fluency in English; knowledge of additional local languages is an asset.
- High school diploma or equivalent.
Perks & Benefits
- Free Staff Accommodation
- Complimentary Daily Meals
- Comprehensive On-the-Job Training
- Opportunities for Career Growth and Development
- Uniform Provided
- Access to Staff Welfare Programs
- Supportive and Inclusive Work Environment
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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