About the Company
The Savory Spoon is a vibrant and popular eatery located in the heart of Ogba, Lagos. We pride ourselves on offering a delightful culinary experience with a focus on fresh ingredients, warm hospitality, and a welcoming atmosphere. We are committed to fostering a supportive work environment where our staff can grow and thrive. Join our team and be a part of creating memorable dining experiences for our cherished customers.
Job Description
We are seeking enthusiastic and customer-focused individuals to join our team as a Floor Waitress at The Savory Spoon. This is an excellent opportunity for someone looking to start or advance their career in the hospitality industry. While prior experience is a plus, it is not strictly required as comprehensive training will be provided. You will be responsible for ensuring our guests receive exceptional service, contributing to a positive and efficient dining experience. We value hard work and dedication, and in return, offer free staff meals and a share in the service charge.
Key Responsibilities
- Warmly greet and seat guests upon their arrival.
- Present menus, explain daily specials, and answer questions about food and beverages.
- Take accurate food and drink orders using our point-of-sale system.
- Serve food and beverages promptly and courteously to tables.
- Anticipate guest needs and respond to requests in a timely manner.
- Clear tables efficiently and prepare them for the next guests.
- Maintain cleanliness and organization of the dining area.
- Process payments and handle cash or card transactions accurately.
- Collaborate with kitchen staff to ensure smooth service delivery.
- Adhere to all food safety and hygiene standards.
- Assist with opening and closing duties as required.
Required Skills
- Excellent communication and interpersonal skills.
- A positive attitude and strong work ethic.
- Ability to work effectively in a fast-paced environment.
- Strong organizational skills and attention to detail.
- Willingness to learn and take initiative.
- Ability to stand and walk for extended periods.
- Basic numeracy for handling payments.
Preferred Qualifications
- Previous experience in a restaurant or customer service role (even if not formal).
- Familiarity with basic food safety practices.
- Ability to speak multiple local languages (e.g., Yoruba) is a plus.
Perks & Benefits
- Competitive monthly salary.
- Free daily staff meals.
- Share in service charge.
- Comprehensive on-the-job training.
- Opportunity for career growth and advancement.
- Supportive and friendly team environment.
- Employee discounts on menu items.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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