Floor Server – Free Meals On Duty

🏢 The Place Restaurant📍 Ikorodu, Lagos State, Nigeria💼 Full-Time💻 On-site🏭 Hospitality💰 60000-85000 per month

About the Company

The Place Restaurant is a rapidly growing and dynamic hospitality brand known for its delicious local and continental cuisine, vibrant atmosphere, and excellent customer service. With multiple outlets across Nigeria, we are committed to providing a memorable dining experience for all our guests. We foster a supportive work environment where team members can grow and thrive, offering opportunities for career advancement within the food service industry. Join our dedicated team and be part of a company that values hard work and dedication.

Job Description

We are seeking enthusiastic and customer-focused individuals to join our team as Floor Servers at our bustling Ikorodu location. As a Floor Server, you will be the face of our restaurant, responsible for ensuring every guest enjoys a seamless and delightful dining experience. This entry-level role is perfect for motivated individuals eager to start a career in hospitality. We provide comprehensive training to equip you with all the skills needed to succeed. Your duties will include taking orders, serving food and beverages, maintaining a clean dining area, and assisting guests with any inquiries. We offer competitive compensation, a friendly team environment, and free meals while on duty.

Key Responsibilities

  • Greet guests warmly and assist them with seating arrangements.
  • Present menus, answer questions about menu items, and make recommendations.
  • Accurately take food and beverage orders using our POS system.
  • Serve food and beverages promptly and professionally.
  • Ensure dining areas are clean, tidy, and well-stocked at all times.
  • Clear tables efficiently and prepare them for the next guests.
  • Process payments and handle cash or card transactions accurately.
  • Address guest concerns or special requests with courtesy and efficiency.
  • Collaborate with kitchen staff to ensure timely and correct order delivery.
  • Adhere to all food safety and hygiene regulations.

Required Skills

  • Excellent communication and interpersonal skills.
  • A positive attitude and strong work ethic.
  • Ability to work effectively in a fast-paced environment.
  • Strong attention to detail.
  • Ability to stand for extended periods and lift up to 20 lbs.
  • Willingness to learn and adapt.
  • Basic numeracy skills for handling payments.

Preferred Qualifications

  • Prior experience in customer service or hospitality is a plus, but not required.
  • A passion for food and guest satisfaction.
  • Ability to speak multiple local languages.

Perks & Benefits

  • Free meals on duty.
  • Opportunities for career growth and advancement.
  • Comprehensive training program.
  • Friendly and supportive team environment.
  • Performance-based incentives.
  • Health and wellness support (e.g., occasional medical check-ups).

How to Apply

If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:

  • An up-to-date Resume or CV
  • A brief cover letter summarizing your experience and motivation

Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.

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