About the Company
Lagosian Grand Bistro is a premier fine dining establishment located in the vibrant heart of Yaba, Lagos. We are dedicated to providing an unparalleled culinary experience, combining exquisite Nigerian and international cuisine with impeccable service in a sophisticated and welcoming ambiance. Our commitment to excellence extends to our team, fostering a supportive environment for professional growth and development.
Job Description
We are seeking an experienced and passionate Fine Dining Waiter to join our esteemed team. As a Fine Dining Waiter, you will be crucial in delivering exceptional service, anticipating guest needs, and ensuring a memorable dining experience. This role requires a keen eye for detail, strong communication skills, and a genuine passion for hospitality.
Key Responsibilities
- Warmly greet and seat guests, presenting menus and daily specials with detailed explanations.
- Accurately take food and beverage orders, utilizing point-of-sale (POS) systems efficiently.
- Serve food and beverages promptly and elegantly, adhering to fine dining service standards.
- Anticipate guest needs and respond to inquiries or requests promptly and courteously.
- Maintain cleanliness and organization of dining areas, ensuring tables are set correctly.
- Collaborate effectively with kitchen staff and other front-of-house team members.
- Handle guest payments accurately and efficiently, processing cash and credit card transactions.
- Uphold the highest standards of hygiene and safety within the dining area.
- Provide recommendations for food and wine pairings to enhance the guest's experience.
Required Skills
- Exceptional communication and interpersonal skills
- Proven ability to provide outstanding customer service
- Strong attention to detail and a commitment to precision
- Ability to work efficiently and gracefully in a fast-paced, high-pressure environment
- Basic knowledge of POS systems
- Proficiency in English
Preferred Qualifications
- Minimum of 1 year of experience in a fine dining or upscale restaurant setting
- Knowledge of wine pairings, spirits, and cocktail preparation
- Fluency in an additional language (e.g., Yoruba, French)
Perks & Benefits
- Competitive base salary
- Significant tips in addition to base pay
- Complimentary staff meals during shifts
- Access to health and wellness benefits
- Opportunities for professional growth and career advancement within the company
- Comprehensive training in fine dining service protocols
- A supportive and dynamic team environment
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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