About the Company
The Prestige Diner is a celebrated culinary destination in Alausa, Lagos, renowned for its exquisite fine dining experience, sophisticated ambiance, and exceptional customer service. We pride ourselves on creating memorable moments for our guests through delectable cuisine and impeccable hospitality. Join our passionate team and contribute to a legacy of culinary excellence.
Job Description
We are seeking a highly motivated and experienced Waiter to join our dynamic team. The ideal candidate will possess a strong passion for hospitality, a keen eye for detail, and the ability to provide an outstanding dining experience for our esteemed guests. You will be responsible for taking orders, serving food and beverages, and ensuring guest satisfaction in a fast-paced, high-end environment. This role requires excellent communication skills, a professional demeanor, and a commitment to upholding our restaurant’s high standards.
Key Responsibilities
- Welcome and seat guests promptly and courteously.
- Present menus, answer questions about menu items, and make recommendations.
- Accurately take food and beverage orders and relay them to the kitchen/bar.
- Serve food and beverages efficiently and gracefully.
- Anticipate guest needs and respond proactively to ensure a seamless dining experience.
- Process payments accurately using POS systems.
- Maintain cleanliness and organization of the dining area and service stations.
- Collaborate with kitchen and bar staff to ensure timely and accurate service.
- Handle guest complaints or concerns professionally and effectively.
- Adhere to all food safety and hygiene regulations.
Required Skills
- Minimum 2 years of experience as a waiter/waitress in a reputable restaurant, preferably fine dining.
- Excellent communication and interpersonal skills.
- Strong customer service orientation and a friendly, approachable demeanor.
- Ability to work efficiently under pressure in a fast-paced environment.
- Impeccable personal grooming and professional presentation.
- Proficiency in basic POS systems.
- Fluent in English (verbal communication).
Preferred Qualifications
- Certification in Food Handling or Hospitality.
- Knowledge of Nigerian and international cuisine.
- Ability to speak additional local languages (e.g., Yoruba).
- Experience with wine service and recommendations.
Perks & Benefits
- Competitive monthly salary with potential for performance bonuses.
- Comprehensive health insurance package.
- Meal allowances during shifts.
- Professional development and training opportunities.
- Opportunity to work in a prestigious and supportive environment.
- Employee discount on dining.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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