About the Company
Nunavut Foods Co-operative is a cornerstone of the Iqaluit community, dedicated to providing high-quality groceries and fresh produce to residents across the region. As a member of a broader co-operative network, we pride ourselves on supporting local economies and delivering essential services. Our meat department is central to our offering, and we are looking for a skilled professional to join our team, enhancing our product range and customer experience.
Job Description
We are seeking an experienced and dedicated Butcher / Meat Cutter to join our team in Iqaluit, Nunavut. This unique opportunity includes support for a Skilled Worker Visa application for qualified international candidates. As an integral part of our fresh foods department, you will be responsible for preparing, cutting, and merchandising a variety of fresh meats, ensuring the highest standards of quality, hygiene, and customer service. We are looking for someone passionate about their craft, committed to food safety, and eager to contribute to a vibrant community.
Key Responsibilities
- Cut, trim, and prepare standard cuts of meat for sale, including beef, pork, poultry, and fish, according to company specifications and customer requests.
- Operate and maintain meat cutting equipment safely and efficiently, including saws, slicers, grinders, and knives.
- Ensure proper handling, storage, and rotation of all meat products to maintain freshness and comply with health and safety regulations.
- Receive and inspect meat deliveries for quality and quantity, reporting any discrepancies.
- Merchandise display cases attractively and ensure proper pricing and labeling of all products.
- Provide excellent customer service, offering advice on meat selection, cooking methods, and special orders.
- Clean and sanitize work areas, equipment, and display cases regularly to maintain strict hygiene standards.
- Monitor inventory levels and assist with ordering supplies as needed.
- Adhere to all food safety standards, company policies, and provincial regulations.
Required Skills
- Proven experience as a Butcher or Meat Cutter (minimum 3 years)
- In-depth knowledge of various meat cuts and preparation techniques
- Proficiency in operating and maintaining meat cutting equipment
- Strong understanding of food safety and sanitation practices (HACCP or similar)
- Ability to work independently and as part of a team
- Excellent knife skills and attention to detail
- Strong communication and customer service skills
- Physical ability to lift heavy cuts of meat and stand for extended periods
Preferred Qualifications
- Butchery certification or equivalent vocational training
- Experience with specialty meats or wild game processing
- Previous experience working in a retail grocery environment
- First Aid certification
Perks & Benefits
- Competitive annual salary
- Comprehensive health and dental benefits package
- Relocation assistance provided
- Full support for Skilled Worker Visa application and immigration process
- Paid vacation and sick leave
- Opportunities for professional development and growth
- Employee discount on store purchases
- Be part of a supportive and close-knit community
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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