About the Company
Chef’s Delight Catering & Events is a premier catering service dedicated to delivering exquisite culinary experiences for a wide range of events, from intimate gatherings to grand celebrations. Based in Festac Town, Lagos, we pride ourselves on our fresh ingredients, innovative menus, and impeccable service. Join our passionate team and be part of creating memorable moments for our clients.
Job Description
We are seeking enthusiastic and reliable Catering Assistants to join our dynamic team on a contract basis. This is an excellent entry-level opportunity for individuals passionate about food service and hospitality, even with no prior experience. You will receive comprehensive training and work alongside experienced professionals, contributing to the successful execution of various catering events across Festac Town and surrounding areas. This role offers the flexibility of daily pay per event, allowing you to manage your schedule while gaining valuable experience in the catering industry.
Key Responsibilities
- Assist with the setup and breakdown of event venues, including tables, chairs, and buffet stations.
- Prepare food and beverage items according to instructions, ensuring high standards of hygiene and presentation.
- Serve guests professionally and courteously during events.
- Maintain cleanliness and organization of work areas, kitchen, and serving stations.
- Assist with washing dishes, utensils, and equipment.
- Adhere to all food safety and sanitation regulations.
- Support the catering team in various tasks as needed to ensure smooth event operations.
- Communicate effectively with team members and event managers.
Required Skills
- Ability to work effectively in a fast-paced environment.
- Strong work ethic and punctuality.
- Excellent communication and interpersonal skills.
- Willingness to learn and take direction.
- Ability to lift and carry moderate weights.
- Positive attitude and a team-player mentality.
- Basic understanding of hygiene principles (training will be provided).
Preferred Qualifications
- Previous experience in a customer service role.
- Familiarity with catering or hospitality environments (not required, but a plus).
- Availability to work flexible hours, including evenings and weekends.
Perks & Benefits
- Daily pay per event (₦7,000–₦12,000).
- Comprehensive on-the-job training.
- Opportunity to work at diverse and exciting events.
- Supportive and collaborative team environment.
- Potential for growth within the company.
- Meals provided during events.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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