About the Company
The Place Restaurant is a vibrant and popular hospitality chain renowned for its delicious local and continental dishes, lively atmosphere, and commitment to exceptional customer service. With multiple locations across Nigeria, we pride ourselves on creating memorable dining experiences for our guests and fostering a supportive, growth-oriented environment for our team members. Join us and become part of a culinary family that values hard work, dedication, and a passion for food.
Job Description
We are seeking enthusiastic and customer-focused Bar & Grill Waiters to join our bustling team at The Place Restaurant in Ilupeju. This role is perfect for individuals who thrive in a fast-paced environment, enjoy interacting with people, and are eager to provide top-notch service. You will be an essential part of our front-of-house team, ensuring every guest has an enjoyable dining experience from start to finish. We offer comprehensive training, daily cash tips, and a complimentary lunch, making this an excellent opportunity for dedicated individuals looking to build a career in hospitality.
Key Responsibilities
- Greet guests warmly upon their arrival and guide them to their tables.
- Present menus, answer questions about menu items, and make recommendations.
- Accurately take food and beverage orders using our POS system.
- Serve food and drinks promptly and professionally.
- Anticipate guest needs and respond to special requests efficiently.
- Process payments and handle cash and card transactions accurately.
- Maintain cleanliness and organization of dining areas and workstations.
- Collaborate with kitchen staff and other team members to ensure smooth service.
- Assist with setting up and closing down the dining area daily.
- Adhere to all food safety and hygiene regulations.
Required Skills
- Excellent communication and interpersonal skills.
- Strong customer service orientation.
- Ability to work effectively in a fast-paced, high-pressure environment.
- Basic math skills for handling transactions.
- Reliable and punctual.
- Ability to stand and walk for extended periods.
Preferred Qualifications
- Previous experience in a restaurant or bar setting (6-12 months).
- Familiarity with POS systems.
- A passion for food and beverage industry.
- Secondary School Certificate or equivalent.
Perks & Benefits
- Competitive base salary.
- Daily cash tips.
- Complimentary staff lunch.
- Comprehensive on-the-job training.
- Opportunities for career advancement within a growing company.
- Supportive and dynamic team environment.
- Employee discounts on food and beverages.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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