About the Company
The Bistro Spot Ikorodu is a beloved culinary destination renowned for its vibrant atmosphere, exquisite menu, and unwavering commitment to customer satisfaction. We pride ourselves on creating memorable dining experiences for our guests, offering a blend of local and international flavors in a welcoming setting. Our team is passionate about hospitality, and we believe in fostering a supportive and energetic work environment where every individual contributes to our success.
Job Description
Are you looking for a dynamic weekend role where your hard work is rewarded promptly? The Bistro Spot Ikorodu is seeking enthusiastic and dedicated individuals to join our team as Weekend Waiters. This is an excellent opportunity for anyone passionate about service, eager to learn, and available to work Saturdays and Sundays. You’ll be a key part of our front-of-house team, ensuring every guest enjoys their visit. We offer comprehensive training, a friendly work environment, and the benefit of getting paid every Monday morning for your weekend efforts!
Key Responsibilities
- Greeting guests warmly and seating them comfortably.
- Presenting menus and taking food and beverage orders accurately.
- Serving food and drinks efficiently and courteously.
- Clearing tables and resetting them for the next guests.
- Ensuring the dining area remains clean and organized.
- Handling guest inquiries and resolving any concerns with a positive attitude.
- Collaborating with kitchen and bar staff to ensure smooth service.
- Processing payments and managing transactions.
Required Skills
- Strong communication and interpersonal skills.
- A positive and enthusiastic attitude.
- Ability to work effectively in a fast-paced environment.
- Excellent customer service orientation.
- Attention to detail.
- Physical stamina to stand and move for extended periods.
Preferred Qualifications
- Previous experience in a customer service role, even if not specifically in waiting.
- Basic understanding of food hygiene and safety practices.
- Familiarity with point-of-sale (POS) systems.
Perks & Benefits
- Competitive hourly wage, paid weekly every Monday.
- Complimentary staff meals during shifts.
- Flexible weekend working hours.
- Comprehensive on-the-job training provided.
- Opportunity to work in a friendly and supportive team environment.
- Potential for growth within the hospitality sector.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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