About the Company
The Silver Spoon Brasserie is an acclaimed culinary destination in the heart of Silver Spring, renowned for its exquisite French-inspired cuisine, impeccable service, and elegant ambiance. We pride ourselves on creating an unforgettable dining experience for every guest, making us a beloved institution in the local fine dining scene. Our commitment to excellence extends to our team, fostering a supportive and professional environment where talent thrives.
Job Description
We are seeking a dedicated and passionate Fine Dining Waiter to join our prestigious team at The Silver Spoon Brasserie. If you have a flair for hospitality, an eye for detail, and a commitment to delivering exceptional service, we invite you to contribute to our sophisticated dining experience. This role is perfect for individuals eager to work in a high-end environment where their professionalism and service skills are truly valued, with competitive earnings enhanced significantly by tips.
Key Responsibilities
- Provide exceptional table service, ensuring guest satisfaction through attentive and personalized interaction.
- Present menus, answer questions about menu items, make recommendations, and explain daily specials.
- Take accurate food and drink orders, utilizing our POS system efficiently.
- Serve food and beverages promptly and professionally, adhering to our established service standards.
- Anticipate guest needs and respond proactively to special requests or concerns.
- Maintain cleanliness and organization of dining areas, ensuring tables are properly set and cleared.
- Collaborate with kitchen and bar staff to ensure seamless service delivery.
- Handle guest payments accurately and efficiently, processing cash and credit card transactions.
- Uphold all health and safety regulations, including food hygiene standards.
- Assist in opening and closing duties as required.
Required Skills
- Minimum of 12 months experience in a full-service restaurant environment.
- Excellent communication and interpersonal skills.
- Strong attention to detail and a commitment to high service standards.
- Ability to work efficiently in a fast-paced, high-pressure environment.
- Basic knowledge of fine dining etiquette and service procedures.
- Proficiency in using point-of-sale (POS) systems.
- Availability to work evenings, weekends, and holidays.
Preferred Qualifications
- Previous experience in a fine dining or upscale restaurant setting.
- Knowledge of wine pairings, spirits, and classic cocktails.
- Familiarity with French cuisine and dining traditions.
- Formal hospitality training or certification.
Perks & Benefits
- Competitive base salary plus significant tip earnings.
- Comprehensive health, dental, and vision insurance options.
- Paid time off and holiday pay.
- Employee discounts on dining.
- Opportunities for professional development and career advancement within a leading restaurant group.
- A supportive and professional work environment.
- Complimentary meals during shifts.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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