About the Company
The Place Restaurant & Bar is a leading hospitality brand in Nigeria, renowned for its diverse menu, vibrant atmosphere, and excellent customer service. Our Magodo branch is a bustling hub, serving a wide array of customers and providing an exciting work environment for dedicated professionals. We are committed to fostering a supportive team and delivering memorable experiences to all our guests.
Job Description
We are seeking an enthusiastic and dedicated Bar Waiter to join our team at The Place Restaurant & Bar, Magodo branch, for immediate resumption. As a Bar Waiter, you will be an integral part of our front-of-house operations, ensuring our guests receive exceptional service and enjoy their dining experience. This role requires a proactive individual with a passion for hospitality and a commitment to maintaining high standards of cleanliness and efficiency.
Key Responsibilities
- Greet and welcome guests warmly upon their arrival at the bar area.
- Take beverage orders accurately and efficiently, clarifying any special requests.
- Prepare and serve a variety of alcoholic and non-alcoholic drinks, following established recipes and presentation standards.
- Process payments using our POS system and handle cash transactions with precision.
- Maintain cleanliness and organization of the bar area, including glassware, utensils, and serving equipment.
- Restock bar supplies, spirits, mixers, and garnishes as needed throughout your shift.
- Assist in inventory management by reporting low stock levels to the bar supervisor.
- Adhere to all health, safety, and hygiene regulations.
- Collaborate effectively with kitchen staff and other service team members to ensure smooth operations.
- Handle customer inquiries and complaints professionally, escalating issues to management when necessary.
- Promote daily specials and recommend beverages to enhance the guest experience.
Required Skills
- Excellent customer service and interpersonal skills.
- Ability to work efficiently in a fast-paced environment.
- Strong communication skills, both verbal and written.
- Basic knowledge of beverage preparation and service standards.
- Attention to detail and a commitment to cleanliness.
- Ability to stand for extended periods and lift moderate weights.
- Team-oriented mindset with a positive attitude.
- Flexibility to work evenings, weekends, and holidays as required.
Preferred Qualifications
- Minimum of 6 months of experience as a Bar Waiter or similar role in a restaurant or bar setting.
- Familiarity with various types of alcoholic beverages and cocktail recipes.
- Experience with POS systems and cash handling.
- Food handler's permit or relevant hygiene certification.
Perks & Benefits
- Competitive monthly salary.
- Staff meals provided during shifts.
- Uniform provided.
- Opportunities for professional development and training.
- Employee discounts on food and beverages.
- A vibrant and supportive work environment.
- Opportunity to be part of a leading hospitality brand.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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